- edible dextrose
- пищевая глюкоза
Англо-русский словарь по пищевой промышленности. 2013.
edible dextrose
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cereal processing — Introduction treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use. Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… … Universalium
Starch — Starch, CAS# 9005 25 8, chemical formula (C6H10O5)n is a polysaccharide carbohydrate consisting of a large number of glucose monosaccharide units joined together by glycosidic bonds. All plant seeds and tubers contain starch which is… … Wikipedia
Coconut — For other uses, see Coconut (disambiguation). Coconut Palm Cocos nucifera Coconut Palm (Cocos nucifera) Scientific classification Kingdom … Wikipedia
Sugar — For other uses, see Sugar (disambiguation). For common table sugar, see Sucrose. White sugar redirects here. For the Joanne Shaw Taylor album, see White Sugar (album) … Wikipedia
sorghum — /sawr geuhm/, n. 1. a cereal grass, Sorghum bicolor (or S. vulgare), having broad, cornlike leaves and a tall, pithy stem bearing the grain in a dense terminal cluster. 2. the syrup made from sorgo. [1590 1600; < NL < It sorgo (see SORGO)] * * *… … Universalium
achenes — Fruit Fruit, n. [OE. fruit, frut, F. fruit, from L. fructus enjoyment, product, fruit, from frui, p. p. fructus, to enjoy; akin to E. brook, v. t. See {Brook}, v. t., and cf. {Fructify}, {Frugal}.] 1. Whatever is produced for the nourishment or… … The Collaborative International Dictionary of English
capsules — Fruit Fruit, n. [OE. fruit, frut, F. fruit, from L. fructus enjoyment, product, fruit, from frui, p. p. fructus, to enjoy; akin to E. brook, v. t. See {Brook}, v. t., and cf. {Fructify}, {Frugal}.] 1. Whatever is produced for the nourishment or… … The Collaborative International Dictionary of English
Drosophila melanogaster — Fruit Fruit, n. [OE. fruit, frut, F. fruit, from L. fructus enjoyment, product, fruit, from frui, p. p. fructus, to enjoy; akin to E. brook, v. t. See {Brook}, v. t., and cf. {Fructify}, {Frugal}.] 1. Whatever is produced for the nourishment or… … The Collaborative International Dictionary of English
drupaceous fruits — Fruit Fruit, n. [OE. fruit, frut, F. fruit, from L. fructus enjoyment, product, fruit, from frui, p. p. fructus, to enjoy; akin to E. brook, v. t. See {Brook}, v. t., and cf. {Fructify}, {Frugal}.] 1. Whatever is produced for the nourishment or… … The Collaborative International Dictionary of English
dry fruits — Fruit Fruit, n. [OE. fruit, frut, F. fruit, from L. fructus enjoyment, product, fruit, from frui, p. p. fructus, to enjoy; akin to E. brook, v. t. See {Brook}, v. t., and cf. {Fructify}, {Frugal}.] 1. Whatever is produced for the nourishment or… … The Collaborative International Dictionary of English
Fleshy fruits — Fruit Fruit, n. [OE. fruit, frut, F. fruit, from L. fructus enjoyment, product, fruit, from frui, p. p. fructus, to enjoy; akin to E. brook, v. t. See {Brook}, v. t., and cf. {Fructify}, {Frugal}.] 1. Whatever is produced for the nourishment or… … The Collaborative International Dictionary of English
